Abordagem quimiométrica e avaliação físico-química, bioativa e biológica in vitro da acerola (Malpighia emarginata) in natura e liofilizada
Brazil is an important producer of tropical fruits. Among them, acerola (Malpighia emarginata) is recognized for its high content of ascorbic acid (AA), total phenolic compounds (TPC), carotenoids, anthocyanins and potent antioxidant capacity. Considering the bioactive and commercial value of thi...
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| Format: | doctoralThesis |
| Language: | por |
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Brasil
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| Online Access: | https://repositorio.ufrn.br/jspui/handle/123456789/26636 |
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