Obtenção e caracterização de farinha de frutas e vegetais através do uso de um sistema de secagem solar de baixo custo

In this work a solar drying system for food dehydration was developed. It is a direct exposition drying apparatus that uses solar energy to heat the circulating air. First, the construction and assembly of this apparatus was described, in which was used scrap wraps of used tires for thermal insul...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijä: Costa, João Batista Sousa
Muut tekijät: Souza, Luiz Guilherme Meira de
Aineistotyyppi: Dissertação
Kieli:por
Julkaistu: Universidade Federal do Rio Grande do Norte
Aiheet:
Linkit:https://repositorio.ufrn.br/jspui/handle/123456789/15626
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