Ingredientes da gastronomia nordestina e sua representação pelos restaurantes turísticos e regionais de Natal - RN
Feeding is not a secondary issue in the culture of a people, it is a pillar that reveals their habits, customs and particular tastes, which reveal the people themselves. Thus, for the tourists, the regional cuisine is an attraction. Therefore, this assingment aims to analyze how the ingredients of t...
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| Format: | bachelorThesis |
| Jezik: | pt_BR |
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Universidade Federal do Rio Grande do Norte
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| Online dostop: | https://repositorio.ufrn.br/handle/123456789/48793 |
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