Determinação espectrofotometrica de nitrito em amostras de bacon
The worries with the conservation of the food were born with the agriculture, since then is has been searched knowledges that can extend the period of conservation and validity to the foods. Nowadays with the increased consuption of canned food, the methods of conservation include the drying and...
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| Formato: | bachelorThesis |
| Idioma: | pt_BR |
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Universidade Federal do Rio Grande do Norte
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| Endereço do item: | https://repositorio.ufrn.br/handle/123456789/45905 |
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