Antioxidant sulfated polysaccharide from edible red seaweed Gracilaria birdiae is an inhibitor of calcium oxalate crystal formation

The genus Gracilaria synthesizes sulfated polysaccharides (SPs). Many of these SPs, including those synthesized by the edible seaweed Gracilaria birdiae, have not yet been adequately investigated for their use as potential pharmaceutical compounds. Previous studies have demonstrated the immunomodula...

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Hlavní autoři: Oliveira, Leticia Castelo Branco Peroba, Queiroz, Moacir Fernandes, Fidelis, Gabriel Pereira, Melo, Karoline Rachel Teodosio, Câmara, Rafael Barros Gomes da, Alves, Monique Gabriela das Chagas Faustino, Costa, Leandro Silva, Teixeira, Dárlio Inácio Alves, Melo-Silveira, Raniere Fagundes, Rocha, Hugo Alexandre de Oliveira
Médium: article
Jazyk:English
Vydáno: MDPI
Témata:
Sulfated galactan
Red seaweed
Antioxidant
Calcium oxalate dihydrate crystals
Urolithiasis
On-line přístup:https://repositorio.ufrn.br/handle/123456789/31189
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https://repositorio.ufrn.br/handle/123456789/31189

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