Produção de surfactina por Bacillus subtilis UFPEDA 438 utilizando melaço de cana como substrato
The biosurfactants are drawing attention of both academy and industry by showing advantages mainly when compared to the chemical surfactants since they can be produced using renewable resources by fermentation. Among the different classes of biosurfactants lipopeptides outstand by their antibiotic a...
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| Formatua: | Dissertação |
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Brasil
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| Sarrera elektronikoa: | https://repositorio.ufrn.br/jspui/handle/123456789/23394 |
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