Effects of Purified Saccharomyces cerevisiae (1→3)-β-Glucan on Venous Ulcer Healing

Water-insoluble glucan was isolated from the baker’s yeast Saccharomyces cerevisiae. The yeast cells were treated with alkali and the residue then with acid. Chemical and NMR (1D and 2D) analyses showed that a linear (1→3)-β-glucan was purified that was not contaminated with other carbohydrates,...

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Huvudupphovsmän: Medeiros, Sarah Dantas Viana, Cordeiro, Sara Lima, Cavalcanti, Jéssica Escorel Chaves, Melchuna, Karina Mendes, Lima, Aleida Maria da Silva, Araújo Filho, Irami, Medeiros, Aldo Cunha, Rocha, Keyla Borges Ferreira, Oliveira, Elizabeth Maia, Faria, Eduardo Dantas Baptista, Sassaki, Guilherme Lanzi, Rocha, Hugo Alexandre Oliveira, Sales, Valéria Soraya Farias
Materialtyp: article
Språk:eng
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Länkar:https://repositorio.ufrn.br/jspui/handle/1/6249
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