ANALYSIS OF THE PRODUCTION PROCESS: THE REALITY OF A MUNICIPAL SLAUGHTERHOUSE

The present study aims to analyze the production process in a Municipal Abattoir. The methodology used in the research was qualitative, being an action research in the meat processing unit of the city of São Vicente-RN. As results, the study revealed that the slaughterhouse is a complex system that...

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Detalhes bibliográficos
Principais autores: Soares, Josenilson Diniz, Brito, Max Leandro de Araújo
Formato: Online
Idioma:por
Publicado em: Max Leandro de Araújo Brito
Endereço do item:https://periodicos.ufrn.br/casoseconsultoria/article/view/23483
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