Use of strategic tools in stock control in food and nutrition units
Introduction: There are different types of tools for inventory control and having a good control will guarantee a better financial result and quality of the products stored within an establishment. The management of this stock can be carried out effectively with the ABC costing system, as it is an e...
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Formato: | Online |
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Endereço do item: | https://periodicos.ufrn.br/rcp/article/view/20346 |
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