Ambiente alimentar e sua relação com insegurança alimentar e condições socioeconômicas

Introduction: The food environment is the physical, economic, political and sociocultural context in which each consumer engages with the food system to acquire, prepare and consume food. This environment involves the availability, accessibility, convenience, promotion, quality and sustainability...

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Bibliografische gegevens
Hoofdauteur: Bezerra, Mariana Silva
Andere auteurs: Lyra, Clelia de Oliveira
Formaat: doctoralThesis
Taal:pt_BR
Gepubliceerd in: Universidade Federal do Rio Grande do Norte
Onderwerpen:
Ambiente construído
Alimentação
Insegurança alimentar
Fatores socioeconômicos
CNPQ::CIENCIAS DA SAUDE::SAUDE COLETIVA
Online toegang:https://repositorio.ufrn.br/handle/123456789/55394
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