Ambiente alimentar e sua relação com insegurança alimentar e condições socioeconômicas

Introduction: The food environment is the physical, economic, political and sociocultural context in which each consumer engages with the food system to acquire, prepare and consume food. This environment involves the availability, accessibility, convenience, promotion, quality and sustainability...

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書誌詳細
第一著者: Bezerra, Mariana Silva
その他の著者: Lyra, Clelia de Oliveira
フォーマット: doctoralThesis
言語:pt_BR
出版事項: Universidade Federal do Rio Grande do Norte
主題:
オンライン・アクセス:https://repositorio.ufrn.br/handle/123456789/55394
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