Produção da enzima prolil endoprotease de Aspergillus sp. FSDE 16 e aplicação na produção de cerveja sem glúten
The beer consumer market has been changing in Brazil with the search for differentiated and higher quality products, craft beers. However, beer is a drink that contains gluten and therefore cannot be consumed by people with celiac disease. In addition, the search for gluten-free foods by people w...
Uloženo v:
Hlavní autor: | |
---|---|
Další autoři: | |
Médium: | masterThesis |
Jazyk: | pt_BR |
Vydáno: |
Universidade Federal do Rio Grande do Norte
|
Témata: | |
On-line přístup: | https://repositorio.ufrn.br/handle/123456789/54708 |
Tagy: |
Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!
|
Buďte první, kdo okomentuje tento záznam!