Produção da enzima prolil endoprotease de Aspergillus sp. FSDE 16 e aplicação na produção de cerveja sem glúten
The beer consumer market has been changing in Brazil with the search for differentiated and higher quality products, craft beers. However, beer is a drink that contains gluten and therefore cannot be consumed by people with celiac disease. In addition, the search for gluten-free foods by people w...
Сохранить в:
Главный автор: | |
---|---|
Другие авторы: | |
Формат: | Dissertação |
Язык: | pt_BR |
Опубликовано: |
Universidade Federal do Rio Grande do Norte
|
Предметы: | |
Online-ссылка: | https://repositorio.ufrn.br/handle/123456789/54708 |
Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|