Hydrolyzed proteins and vegetable peptides: anti-Inflammatory mechanisms in obesity and potential therapeutic targets
Chronic low-grade inflammation is present in overweight and obesity, causing changes in several metabolic pathways. It impairs systemic functioning and positively feeds back the accumula tion of more adipose tissue. Studies with hydrolyzed proteins and plant peptides have demonstrated a potential an...
Na minha lista:
Principais autores: | Medeiros, Amanda Fernandes de, Queiroz, Jaluza Luana Carvalho de, Maciel, Bruna Leal Lima, Morais, Ana Heloneida de Araújo |
---|---|
Outros Autores: | https://orcid.org/0000-0002-6460-911X |
Formato: | article |
Idioma: | English |
Publicado em: |
Nutrients
|
Assuntos: | |
Endereço do item: | https://repositorio.ufrn.br/handle/123456789/52530 https://doi.org/10.3390/nu14030690 |
Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|
Registros relacionados
-
Hydrolyzed proteins and vegetable peptides: anti-Inflammatory mechanisms in obesity and potential therapeutic targets
por: Morais, Ana Heloneida de Araújo, et al.
Publicado em: (2023) -
Mechanisms of action of anti-inflammatory proteins and peptides with anti-TNF-alpha activity and their effects on the intestinal barrier: a systematic review
por: Morais, Ana Heloneida de Araújo, et al.
Publicado em: (2023) -
Encapsulated peptides and proteins with an effect on fatiety
por: Costa, Rafael O. de A., et al.
Publicado em: (2023) -
Encapsulated peptides and proteins with an effect on satiety
por: Morais, Ana Heloneida de A., et al.
Publicado em: (2023) -
Anti-inflammatory agents as modulators of the inflammation in adipose tissue: a systematic review
por: Morais, Ana Heloneida de Araujo, et al.
Publicado em: (2023)