Purificação de quitosanases produzidas por Bacillus cereus utilizando cromatografía líquida rápida de proteínas

Rio Grande do Norte is a historical major producer and consumer of shrimp, thus being a major generator of the residues coming from this product processing. The shrimp residue, its exoskeleton, is rich in chitin. This is raw material for obtaining chitosan, which is generated by chitin deacetylation...

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主要作者: Dantas, Julia Maria de Medeiros
其他作者: Santos, Everaldo Silvino dos
格式: bachelorThesis
语言:pt_BR
出版: Universidade Federal do Rio Grande do Norte
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在线阅读:https://repositorio.ufrn.br/handle/123456789/38815
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