Produção, caracterização e avaliação da atividade antioxidante in vitro do ácido hialurônico produzido por streptococcus zooepidemicus CCT 7546

Hyaluronic acid (HA) is a high molar mass polysaccharide with countless applications in medical, pharmaceutical, esthetics and cosmetic products. Traditionally, this polymer is extracted from animal connective tissues such as umbilical cords and chicken combs. Therefore, the biotechnological produc...

詳細記述

保存先:
書誌詳細
第一著者: Paiva, Wilza Kímilly Vital de
その他の著者: Sousa Junior, Francisco Caninde de
フォーマット: bachelorThesis
言語:pt_BR
出版事項: Universidade Federal do Rio Grande do Norte
主題:
オンライン・アクセス:https://repositorio.ufrn.br/handle/123456789/38746
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!