Mangaba residue (Hancornia Speciosa GOMES) potentially used for producing antioxidants and lignocellulosic enzymes

This study investigates the mangaba residue (Hancornia speciosa Gomes) and used as a substrate for the production of enzymes by semi-solid fermentation (SSF) using Aspergillus niger. The physical-chemical and bioactive attributes of mangaba bagasse and its extracts were addressed. Polyphenols concen...

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Príomhchruthaitheoirí: Jácome, Millena Cristiane de Medeiros Bezerra, Jácome, João Maria Martins, Padilha, Carlos Eduardo de Araújo, Arrais, Murilo Ricardo Do Nascimento, Sousa Júnior, Francisco Canindé de, Pereira, Camila Gambini, Santos, Everaldo Silvino dos
Formáid: article
Teanga:English
Foilsithe / Cruthaithe: Oriental Scientific Publishing Company
Ábhair:
Lipase
Pectinase
Agro-industrial waste
Semi-solid fermentation
Rochtain ar líne:https://repositorio.ufrn.br/handle/123456789/32359
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https://repositorio.ufrn.br/handle/123456789/32359

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