Potencial anticariogênico de taninos de espécies florestais

The study ofcompounds from secondary plant metabolism can increase our ability to understand the pharmacological potential of tropical flora. The presence of tannins arouses pharmaceutical interest in several plant species, based on the principle of popular use, and their antimicrobial, a...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Autor principal: Marques, Sarah Rebeka Rodrigues
Outros Autores: Carnaval, Tatiane Kelly Barbosa De Azevedo
Formato: Dissertação
Idioma:pt_BR
Publicado em: Universidade Federal do Rio Grande do Norte
Assuntos:
Endereço do item:https://repositorio.ufrn.br/handle/123456789/30626
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
id ri-123456789-30626
record_format dspace
institution Repositório Institucional
collection RI - UFRN
language pt_BR
topic Taninos vegetais
Substâncias bioativas
Atividade antimicrobiana
Cáries dentarias
Bactérias cariogênicas.
Natural tannins
Bioactive substances
Antimicrobial activity
Dental caries
Cariogenics bacterias
spellingShingle Taninos vegetais
Substâncias bioativas
Atividade antimicrobiana
Cáries dentarias
Bactérias cariogênicas.
Natural tannins
Bioactive substances
Antimicrobial activity
Dental caries
Cariogenics bacterias
Marques, Sarah Rebeka Rodrigues
Potencial anticariogênico de taninos de espécies florestais
description The study ofcompounds from secondary plant metabolism can increase our ability to understand the pharmacological potential of tropical flora. The presence of tannins arouses pharmaceutical interest in several plant species, based on the principle of popular use, and their antimicrobial, antioxidant, antiviral and anti-tumor properties of tannins, which are already well known and documented. This study aimed to extract, quantify, characterize chemically and check for antibacterial activity against microorganisms of dental importance in tannins extracted from the bark of four forest species cultivated in the Brazilian semiarid region: Acacia mangiumWilld., Azadirachta indicaA. Juss Mimosa tenuifloraWilld, Mimosa caesalpiniifolia Benth.. The extractions were carried out in hot water and the total solids content (TST), Stiasny index (IS) and the condensed tannin content (TTC) were determined. The chemical characterization of the extracts was carried out using infrared spectrometry with Fourrier transform. The evaluation of antibacterial activity was performed using the Minimum Inhibitory Concentration (MIC) assay for the species Streptococcus mutans(UA159), Lactobacillus acidophilus(ATCC IAL523), Lactobacillus casei(ATCC 193) and Candida albicans(SC5314). The quantification of the extracts showed that M. tenuifloraand A. mangiumpresented higher percentages of TTC (23.40% and 12.41%, respectively), indicating the potential for tannin production on an industrial scale. Although M. caesalpiniifoliahad a low TTC (8.38%), this species showed a high IS (91.27%), characterized by a high degree of purity in its tannins. No evaluated extract showedinhibitory activity against the tested microorganisms (MIC> 2500 μg / mL). Although it was possible to observe from the FTIR a preliminary phytochemical profile of the extracts, such as the presence of complex polyphenolic compounds, the ausenceof antimicrobial activity for the species tested may be related to a combination of factors that can inhibit antimicrobial activity, such as presence of other phytochemicals with different polarities
author2 Carnaval, Tatiane Kelly Barbosa De Azevedo
author_facet Carnaval, Tatiane Kelly Barbosa De Azevedo
Marques, Sarah Rebeka Rodrigues
format masterThesis
author Marques, Sarah Rebeka Rodrigues
author_sort Marques, Sarah Rebeka Rodrigues
title Potencial anticariogênico de taninos de espécies florestais
title_short Potencial anticariogênico de taninos de espécies florestais
title_full Potencial anticariogênico de taninos de espécies florestais
title_fullStr Potencial anticariogênico de taninos de espécies florestais
title_full_unstemmed Potencial anticariogênico de taninos de espécies florestais
title_sort potencial anticariogênico de taninos de espécies florestais
publisher Universidade Federal do Rio Grande do Norte
publishDate 2020
url https://repositorio.ufrn.br/handle/123456789/30626
work_keys_str_mv AT marquessarahrebekarodrigues potencialanticariogenicodetaninosdeespeciesflorestais
_version_ 1773963991095181312
spelling ri-123456789-306262020-11-29T07:46:38Z Potencial anticariogênico de taninos de espécies florestais Marques, Sarah Rebeka Rodrigues Carnaval, Tatiane Kelly Barbosa De Azevedo Calegari, Leandro Braga, Renata Martins Taninos vegetais Substâncias bioativas Atividade antimicrobiana Cáries dentarias Bactérias cariogênicas. Natural tannins Bioactive substances Antimicrobial activity Dental caries Cariogenics bacterias The study ofcompounds from secondary plant metabolism can increase our ability to understand the pharmacological potential of tropical flora. The presence of tannins arouses pharmaceutical interest in several plant species, based on the principle of popular use, and their antimicrobial, antioxidant, antiviral and anti-tumor properties of tannins, which are already well known and documented. This study aimed to extract, quantify, characterize chemically and check for antibacterial activity against microorganisms of dental importance in tannins extracted from the bark of four forest species cultivated in the Brazilian semiarid region: Acacia mangiumWilld., Azadirachta indicaA. Juss Mimosa tenuifloraWilld, Mimosa caesalpiniifolia Benth.. The extractions were carried out in hot water and the total solids content (TST), Stiasny index (IS) and the condensed tannin content (TTC) were determined. The chemical characterization of the extracts was carried out using infrared spectrometry with Fourrier transform. The evaluation of antibacterial activity was performed using the Minimum Inhibitory Concentration (MIC) assay for the species Streptococcus mutans(UA159), Lactobacillus acidophilus(ATCC IAL523), Lactobacillus casei(ATCC 193) and Candida albicans(SC5314). The quantification of the extracts showed that M. tenuifloraand A. mangiumpresented higher percentages of TTC (23.40% and 12.41%, respectively), indicating the potential for tannin production on an industrial scale. Although M. caesalpiniifoliahad a low TTC (8.38%), this species showed a high IS (91.27%), characterized by a high degree of purity in its tannins. No evaluated extract showedinhibitory activity against the tested microorganisms (MIC> 2500 μg / mL). Although it was possible to observe from the FTIR a preliminary phytochemical profile of the extracts, such as the presence of complex polyphenolic compounds, the ausenceof antimicrobial activity for the species tested may be related to a combination of factors that can inhibit antimicrobial activity, such as presence of other phytochemicals with different polarities Estudar os compostos provenientes do metabolismo secundário das plantas podeaumentar a nossa capacidade de entender o potencial farmacológico da flora tropical. A presençade taninos desperta interesse farmacêutico em diversasespécies vegetais, partindo-se do princípio do uso popular,e das suas propriedades antimicrobiana, antioxidante, antiviral e antitumoraldos taninos, que já são bastante conhecidas e documentadas. Este estudo objetivou extrair, quantificar, caracterizar quimicamente e verificarse háatividade antibacterianafrente àmicro-organismos de importância odontológica em taninos extraídos das cascas de quatro espécies florestais cultivadas em região semiárida brasileira:Acaciamangium Willd., Azadirachta indica A. JussMimosa tenuifloraWilld, Mimosa caesalpiniifoliaBenth..As extrações foramrealizadas em água quentee foram determinados o teor de sólidos totais(TST), índice de Stiasny(IS) e o teor de taninos condensados(TTC). Foirealizada a caracterização química dos extratos mediante espectrometria de infravermelho com transformada de Fourrier. A avaliação da atividade antibacterianafoirealizada por meiode ensaio deConcentração Inibitória Mínima(CIM)para asespéciesStreptococcus mutans(UA159),Lactobacillus acidophilus(ATCC IAL523),Lactobacillus casei(ATCC 193)eCandida albicans(SC5314).A quantificação dos extratos mostrou que M. tenuiflora eA. mangiumapresentaram maiores percentuais de TTC (23,40% e 12,41%, respectivamente), indicando potencial para produção de taninos em escala industrial. Embora a M. caesalpiniifoliatenha apresentado baixo TTC (8,38%), esta espécie apresentou alto IS (91,27%), caracterizando-se pelo alto grau de pureza em seus taninos.Nenhum extrato avaliado apresentou atividade inibitória contra os microrganismos testados (CIM> 2500 μg/mL). Embora tenha sido possível observar a partirdo FTIR um perfil fitoquímico preliminar dos extratos, como a presença de compostos polifenólicos complexos, a ausência de atividade antimicrobiana para as espécies testadas pode estar relacionadaà uma combinação de fatores, como a presença de fitoquímicoscom diferentes polaridades, e a características taxonômicas especificas dos micro-organismos testados 2020-11-23T10:58:02Z 2020-11-23T10:58:02Z 2020-07-31 masterThesis MARQUES, Sarah Rebeka Rodrigues. Potencial anticariogênico de taninos de espécies florestais. 2020. 55f. Dissertação (Mestrado em Ciências Florestais) - Universidade Federal do Rio Grande do Norte, Universidade Federal do Rio Grande do Norte, Natal, 2020. https://repositorio.ufrn.br/handle/123456789/30626 pt_BR Acesso Aberto application/pdf Universidade Federal do Rio Grande do Norte Brasil UFRN PROGRAMA DE PÓS-GRADUAÇÃO EM CIÊNCIAS FLORESTAIS