Mercados institucionais no território do seridó potiguar: potencialidades e limitações para inserção da agricultura familiar
In Brazil, the adoption of regulated markets (institutional markets) for family farming has proved to be efficient for the insertion of this social group, opening new possibilities for the reproduction of rural life. This type of market follows the logic of the interaction of redistribution and c...
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| Formato: | Dissertação |
| Idioma: | por |
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| Endereço do item: | https://repositorio.ufrn.br/jspui/handle/123456789/26003 |
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| Resumo: | In Brazil, the adoption of regulated markets (institutional markets) for family
farming has proved to be efficient for the insertion of this social group, opening
new possibilities for the reproduction of rural life. This type of market follows the
logic of the interaction of redistribution and centrality, described by Polanyi
(2000), through public policies of food purchase. In this sense, the institutional
arrangements chosen for these regulated markets can result in good or bad
functioning, since these arrangements delimit the actions of the agents involved
in the process. It is from these perspectives that this work sought to analyze which
are the limitations for the insertion and continuity of family farmers in the
Programa do Leite Potiguar (PLP) e do PAA-Leite. To that end, we've studied the
institutional arrangements of both programs, observing their unfoldings over time
and how they have influenced the insertion of family agriculture. Besides that,
we've also analyzed the limitations faced by the family farmers themselves,
through the collection of primary data and a characterization built through
secondary data. After the research execution, the results show that the limitations
are diverse, being the geographic dispersion and the problems of productive
nature, the more latent on the part of the producers. With regard to the
institutional arrangements adopted through programs, it is highlighted that the
model adopted by the PLP, turned out to become a market as a criterion for the
selection of seals of producers. This fact influenced both the PAA-Leite, as also
restricting the insertion of farmers in both programs, since, being part of the dairy
industries with inspection dependent on the PLP to function, it is essential that
the program is not paralyzed. In establishing selection criteria that small farmers
can not meet, dairy companies seek to mitigate the costs inherent in the inclusion
of family farmers in the programs, since the category needs a differential
institutional arrangement to be included in the programs. |
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