Estudo da composição química da jaca (Artocarpus heterophyllus Lam.) desidratada, in natura e liofilizada
This work had as objectives to determine the physicochemical and mineral compositions of the dehydrated seeds of the soft jackfruit (SJ) and of the hard jackfruit (HJ), of the dehydrated, in nature and lyophilized pulps of the SJ and HJ. For this, were determined the percentages of: moisture, ash, l...
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Weitere Verfasser: | |
| Format: | Dissertação |
| Sprache: | por |
| Veröffentlicht: |
Brasil
|
| Schlagworte: | |
| Online Zugang: | https://repositorio.ufrn.br/jspui/handle/123456789/23385 |
| Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|