Suco desidratado de caju (Anacardium occidentale L.) por atomização: caracterização físico-química, bioativa e estudo da vida de prateleira do produto

Despite the relatively organized cashew (Anacardium occidentale L.) productive chain and the number of cashew derivatives found in the market, it is estimated that over 90% of the cashew peduncle is wasted. A possible strategy for a better commercial exploitation of this agroindustrial commodity wou...

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Bibliographic Details
Main Author: Moraes, Francisca Pereira de
Other Authors: Correia, Roberta Targino Pinto
Format: masterThesis
Language:por
Published: Universidade Federal do Rio Grande do Norte
Subjects:
Online Access:https://repositorio.ufrn.br/jspui/handle/123456789/15859
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