MIGRANTS AS BROKERS OF FOOD HERITAGE MAKING: A CASE STUDY OF THE BARIO FOOD AND CULTURAL FESTIVAL IN BORNEO, SARAWAK, MALAYSIA
The communities’ ability to control heritage has been questioned and analysed in a broader perspective of socio-cultural cohesion and power. However, a research gap exists regarding the capabilities developed by the indigenous communities to collectively empower themselves by appropriating external...
Na minha lista:
Principais autores: | , , , |
---|---|
Formato: | Online |
Idioma: | por |
Publicado em: |
Portal de Periódicos Eletrônicos da UFRN
|
Endereço do item: | https://periodicos.ufrn.br/vivencia/article/view/27406 |
Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|